Souvlaki

Yield
12
Cooking Time
2 hours and 45 minutes

Ingredients

  • 1 lemon
  • 1/4 C olive oil
  • 1/4 C soy sauce
  • 1 tsp oregano
  • 3 garlic
  • 4 lb pork tenderloin
  • 2 onion
  • 2 green bell pepper
  • 12 skewers

Instructions

  1. Roughly cut the vegetables and pork into 1 inch cubed pieces.
  2. In a large bowl combine lemon juice, olive oil, soy sauce, oregano, and garlic. Then add pork, onions, green peppers and stir to coat. Cover and refrigerate for 2 to 3 hours.
  3. Preheat grill to medium-high heat. Thread pork, peppers, and onions onto skewers.
  4. Lightly oil the grill grate and set the skewers on top. Cook for 10 to 15 minutes, turning skewers every 2 minutes for even cooking.