Aioli Sauce

Yield
8
Cooking Time
30 minutes

Ingredients

  • 3/4 C mayonnaise
  • 3 piece cloves garlic minced
  • 2 1/2 tsp lemon juice
  • 3/4 tsp salt
  • 1/2 tsp ground black pepper

Instructions

  1. Mix mayonnaise, garlic, lemon juice, salt, and pepper in a bowl. Cover and refrigerate for at least 30 minutes before serving.