Tuna Casserole

Yield
8
Cooking Time
20 minutes

Ingredients

  • 4 C Uncooked elbow macaroni
  • 10 oz tuna (canned)
  • 30 oz condensed cream of chicken soup (canned)
  • 1 1/2 C cheddar cheese
  • 1 1/2 C french fried onions

Instructions

  1. Preheat oven to 350 degrees F.
  2. Cook the macaroni to package directions. If you have room in your pot, you can cook the green beans with the macaroni. Add a tsp of chicken bouillon powder to the water to flavor the noodles and green beans. In a 9x13 inch baking dish, combine the macaroni, tuna, and soup. Mix well, and then top with cheese.
  3. Bake at 350 degrees F for about 15 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.